chili
chi-li · noun
Definitions
noun
- 1.
A small hot-tasting pod of a variety of capsicum, used chopped or dried as a spice or flavoring.
- 2.
(also chili con carne) A spicy stew made with meat, beans, tomatoes, and chili peppers.
- 3.
Chili powder; a spice made from dried ground chilies.
Forms
plural: chilies or chilis
Phrases & expressions
- •chili con carne — a spicy stew of meat and beans (Spanish: "chili with meat")
- •chili powder — ground dried chilies, often mixed with other spices
- •chili pepper — the fruit of plants from the genus Capsicum
- •chili oil — oil infused with hot chilies
Related words
Etymology
From Nahuatl chīlli via Spanish chile. The word entered English in the 17th century. Variant spellings include chile (American Southwest, Latin America) and chilli (British).