pasta
pas-ta · noun
Definitions
noun
- 1.
A type of food made from dough of wheat flour mixed with water or eggs, formed into various shapes and typically cooked in boiling water.
- 2.
A dish consisting of cooked pasta, usually served with a sauce.
Forms
plural: pastas
Related words
Etymology
From Italian pasta meaning "dough, paste," from Late Latin pasta (dough), from Greek paste (barley porridge).